THE DELICIOUS DAJAJ MASHWI

 

THE DELICIOUS DAJAJ MASHWI:

 

Dajaj mashwi is a Saudi Arabian bbq dish made of pounded thin boneless chicken breasts that are marinated and cooked. Spice powders and fresh herbs like paprika or red chilli powder, ginger, garlic, onion, black pepper, salt, oil, and lime juice are common marinating ingredients.

The chicken is traditionally served with a garlic dipping sauce and a green salad on the side, although it can also be served with couscous, Arabian pilaf, or soups.When we attended to my friend Indresh's BBQ party, he made it for us. The chicken was spiced and grilled to perfection, and the marinade looked delectable. The center was delicious and moist. People were constantly hanging over the grill for more after he served it with a fruit cocktail.It is the best dish for spicy food lovers.

 

RECIPE:

 

INGREDIENTS:

 

TO SERVES 4-6 PEOPLE

1. 4 chicken breasts (boneless)
2. 1 teaspoon paprika/chili powder
3. 1 teaspoon of salt (or as much as you require)
4. 1 teaspoon powdered black pepper
5. 1 tablespoon lime juice(optional)
6. 1 teaspoon powdered coriander
7. 1 tablespoon extra virgin olive oil

 

DIRECTIONS:

 

1. Flatten the chicken breasts using a wooden mallet.
2. Combine all of the powders with the lime juice and rub them all over the chicken breasts.
3. Allow an hour for the marinated chicken to soak.
4. Cook it on a hot grill and serve it immediately with a garlic dipping sauce or your favourite sauce. Enjoy the food